Origins

Guatemala: Where altitude meets intention
Guatemala: Where altitude meets intention
There’s something about Guatemala that teaches patience. The air is thinner here, the roads slower, the work steeper. Coffee doesn’t hurry in this landscape. It matures at its own rhythm,... Read more...
Bolivian coffee: The mountain-grown rarity that nearly disappeared
Bolivian coffee: The mountain-grown rarity that nearly disappeared
Coffee shouldn't grow here. Here, the Andes collapse into the Amazon, creating near-vertical farms that cling to the slopes. Coffee grows in what locals call “vertical kingdoms,” or thin strips... Read more...
Gesha: The shape of possibility
Gesha: The shape of possibility
Few coffees have reshaped expectations the way Gesha has. It’s the variety that made seasoned tasters pause mid-sip and ask, “Wait, this is coffee?” Our very first release, Volume 00:... Read more...